Search Results for: Yotam Ottolenghi

By News Brief On Thursday, September 8th, 2016

Chef Yotam Ottolenghi Resets The Table And Its Mouth-Watering

  The first time I ate a dish made from a Yotam Ottolenghi recipe, I was already having one of those perfect dinner-party moments. The scene was a porch in midsummer; six couples gathered. No rush or hurry, More...

By Bloomberg On Monday, May 28th, 2018

Israel Is the World’s New Dining Hotspot

It’s Thursday night and Tel Aviv is hopping. Diners are lining up outside of Port Said restaurant; the sidewalk is filled with drinkers. It’s a similar story nearby at Santa Katarina. If you haven’t booked More...

By Jessica Halfin On Sunday, October 7th, 2018

Israeli celebrity chef, Eyal Shani, expands pita, roasted-cauliflower presence in New York

#CelebrityChef   With his wild gray curls going every which way, and eyebrows spewing over his thick black-rimmed glasses, Eyal Shani looks more like a classic novelist, or mad composer, than a chef. When More...

By Jewish Business News On Friday, July 1st, 2016

Meet the Israeli Chefs Who Are Inventing the New Global Cuisine

  When Yotam Ottolenghi opened his first deli in London in 2002, he was probably unaware that he was about to launch a food revolution. His Mediterranean emphasis on fresh seasonal vegetable dishes trimmed More...

By Jewish Business News On Sunday, January 24th, 2016

The ultimate guide to Israel’s top 18 best chefs worldwide

  Israeli cuisine is enjoying unprecedented enthusiasm among diners around the globe as Israeli chefs introduce – and reintroduce – winning combinations of fresh ingredients and spices with modern updates More...

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