Connect with us

Hi, what are you looking for?

Jewish Business News

StartUps

Plant-Based Protein Innovation: Gavan Technologies Leads Israeli FoodTech Revolution

Gavan’s technology has the potential to revolutionize the food industry by providing sustainable and nutritious plant-based protein alternatives.

Gavan

Gavan

Gavan Technologies is an Israeli foodtech startup that specializes in developing innovative plant-based protein solutions. Their core technology focuses on creating high-quality, versatile, and sustainable protein alternatives. The firm raised $8 million in a Series A funding round led by Israel’s MoreVC, with participation from Lever VC, a global leader in food and agri-tech investment; EIT Food, a European Union-supported platform for sustainable food innovations; and DarkBoot Group, a private equity firm involved in Gavan’s incubation.

Gavan’s proprietary technology enables them to extract and utilize plant proteins in a way that maximizes their nutritional value and functionality. They aim to utilize 100% of the plant material, minimizing waste and maximizing resource efficiency. Gavan’s protein solutions have a neutral flavor profile, making them suitable for a wide range of food applications.

Founded in 2018 by CEO Itai Cohen, Allen Hazan (Head of Innovation), and Udi Jeremias (Head of Culinary), Gavan’s approach is rooted in scientific research and innovation, ensuring the development of cutting-edge protein solutions. Their protein solutions can be used in various food products, including meat alternatives, dairy alternatives, baked goods, and more.

Please help us out :
Will you offer us a hand? Every gift, regardless of size, fuels our future.
Your critical contribution enables us to maintain our independence from shareholders or wealthy owners, allowing us to keep up reporting without bias. It means we can continue to make Jewish Business News available to everyone.
You can support us for as little as $1 via PayPal at [email protected].
Thank you.

Gavan’s technology has the potential to revolutionize the food industry by providing sustainable and nutritious plant-based protein alternatives. Their solutions can help address global food security challenges, reduce the environmental impact of food production, and cater to the growing demand for plant-based diets.

Gavan developed Fatrix – a series of high-performance, protein-based fat substitutes that provide the same experience and mouthfeel of animal fat, fully sustainable and clean label, suitable for use in a variety of food categories, including bakery, ice cream, meat, and chocolate, and be significantly healthier and improve taste and texture significantly.

“This funding round opens the door for Gavan to enter the European food market, where we can quickly make a positive impact. Our new, fully EU-certified facility is planned to go commercial as early as April next year,” said Itai Cohen, Gavan’s co-founder and CEO.

Newsletter



You May Also Like

World News

In the 15th Nov 2015 edition of Israel’s good news, the highlights include:   ·         A new Israeli treatment brings hope to relapsed leukemia...

Life-Style Health

Medint’s medical researchers provide data-driven insights to help patients make decisions; It is affordable- hundreds rather than thousands of dollars

Entertainment

The Movie The Professional is what made Natalie Portman a Lolita.

History & Archeology

A groundbreaking discovery in the Manot Cave in the Western Galilee, Israel has unearthed the earliest evidence in the Levant (and among the world's...