Just Add Mushrooms To Make Meals More Nutritious
Adding a mushroom to your diet increases the intake of several micronutrients, including nutrients such as vitamin D, potassium, and fiber without any increase in calories, sodium, or fat. New research, More...
Vitamin D levels in the blood can predict future health risks and death in men
Vitamin D deficiency is associated with multiple serious health conditions as we get older. Free, circulating vitamin D levels in the bloodstream is a more accurate predictor of future health and disease risk More...
Tnuva To Import Fake Meat To Israel
Israeli food giant Tnuva has announced an agreement to import meat substitutes into the country. Globes has reported that Israel’s largest food company made a deal with the British firm Meatless Farm for More...
Coronavirus Detected At Meat Plants In 19 U.S. States
The meat and poulty processing industry is a vital element of America’s food infrastructure and President Trump recently signed an executive order to keep it operating through the COVID-19 crisis. Despite More...
coffee changes our sense of taste
Sweet food feels sweeter after drinking coffee, according to research published in the scientific journal Foods. The results of the study now give a scientific explanation of why some enjoy a piece of dark chocolate More...
The next trend in your plate is blue food
Blue food has already been crowned as the next hot trend in the culinary field as part of the fear of excessive amounts of food coloring something that people have been trying to avoid for years. In the coming More...
Israeli Startup wants to substitute meat with a 3D-printed dish
According to a review published in Science global meat consumption is constantly rising, driven mostly by a dramatic increase in population, rising incomes and urbanization. This trend has damaging consequences More...
Smaller Plates Don’t Help You Eat Less When You’re Hungry, Study
Tricking the brain into eating less by serving your meal on a smaller plate doesn’t necessarily work. When people are food-deprived, they’re more likely to identify a portion size accurately, no matter how More...
Scientists developed sensors that can track what you eat
Researchers at the Tufts University have developed new, miniature sensors, that when mounted directly on a tooth and communicating wirelessly with a mobile device, can transmit information when consuming More...
$40 Keychain detector could catch food allergens before it’s too late
Eating in a restaurant can be a big fun unless you or your kids are allergic to some food. For those, a restaurant outing can be a fraught experience. Even when care is taken, meals can accidentally become More...